Skip to content
Kitchen by Liquid: April Highlights
April has been a packed-out month for us [...]
Hospitality training academies: Providing a solution to recruitment challenges
As the hospitality industry grows and continues to [...]
What will the King’s Coronation bring to the hospitality industry?
Photo of London by Chris Boland Due to [...]
Is teetotal a trend? The rise of alcohol-free restaurants and beverages in the UK
More people than ever are seeking no and [...]
Kitchen by Liquid: March Highlights
Here at Kitchen by Liquid, another busy month [...]
Stars in their Eyes: Who made the MICHELIN Guide Great Britain & Ireland 2023?
Perhaps the most prestigious accolade in the culinary [...]
Hospitality vs. Spring Budget 2023: Who’s winning?
The Chancellor of the Exchequer, Jeremy Hunt, delivered [...]
Is tech the solution to hospitality staff shortages?
With the global restaurant staff shortage set to [...]
Kitchen by Liquid: February Highlights
It’s been a fabulous February for us here [...]
What is a ‘grocerant’ and why are chefs turning to them?
Due to the current cost of living crisis, [...]